10 Seeds. Kajari is a small heirloom melon grown in the Punjab region of India. The fruit weigh 2 to 3 pounds and are delightfully fragrant. They taste like a ripe honeydew, and they look like beach balls! A sure hit at farmer’s markets. Each vine produces 6 – 9 melons in a short season, only 60-70 days seeds to fruit. They can be planted only a few feet apart, seem to appreciate a trellis, and do better in partial shade than full sun. Any unripe melons can be picked after first frost and will continue to ripen in storage. A good keeper. Seeds are extremely rare in our hemisphere. Grow more to share.